I was catching up on Rachael Ray episodes yesterday morning and she had a segment on apple cider recipes. I had a bottle in the fridge so for dinner I marinated some pork chops in apple cider, thyme, garlic, salt and pepper. I sauteed them in EVOO for a few minutes on each side, added the marinade and simmered until cooked thru. I served it with a side of mashed potatoes. Delicious.
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