One of the first cookbooks I purchased for myself is Nigella Lawson's How to be a Domestic Goddess. Even now that I have so many cookbooks I'm sometimes overwhelmed by recipe choices, I still pull out her book for my favorite banana bread recipe. I love the liquor soaked raisins, crunchy walnuts, and the delicious banana flavor that isn't masked by too much sugar. You can find the recipe on her website Nigella.com or buy the cookbook. I know you won't be disappointed.
What is your favorite breakfast bread? Is it in one of your favorite cookbooks?