Thursday, October 20, 2011

Congo Bars

Mmmmm....these are the perfect blend of chocolate and coconut without being too sweet. I made them for a friend's birthday since they travel well and make plenty for sharing.
Plus with the addition of delicious toasted so good.  

You can find the recipe on the BrownEyedBaker's website.

Do you have a favorite blog for baked treats?


  1. mmm, these sound good. but my husband hates coconut. and i don't think i could eat the whole pan myself

  2. Yum, I love Congo Bars! I haven't had one in a long time. I love Brown Eyed Baker as well. Her recipes are fool proof!

    - Maggie

  3. That's right///they look perfectly delicious;)

  4. Ive never heard of Congo bars. They look awesome though!! Mmmmm