So the only way I'd ever go back to making chocolate chips cookies without browing the butter is if I'm too lazy to turn on the stove. These are so so good. The nutty caramel taste the browned butter gives them is just addictive. I have a cookie with my lunch, a cookie as a snack, a cookie with my dinner and on and on. So not good for bathing suit season coming up. Oh well, that's what a cover-up is for.
The recipe is from Joy The Baker's cookbook. I found a similar one on her website, but I recommend you buy the book.