Tomatoes are my all-time favorite fruit? vegetable? I'm fortunate to live in California where you can find good tomatoes pretty much all year round. I paired a tomato salad (grape tomatoes, olive oil, shredded fontina cheese, oregano, garlic, salt & pepper) with one of Giada's recipes. I made her Spaghetti with Olives & Bread Crumbs. I was disappointed with the dish. The biggest problem was the texture. Although the flavor was fine, especially since I really like olives.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdWgy4m5VIn2A7F8iZ8L3B6NSRTSiUBq949g5si6y4VqxnQU7-eVVV9-6HMLeocwhx4N57F5FlYLbs1e3QXZCv0AHoclDDiAVavEu16ZXp0eGhoV8BCtDJWX0RZa56VbwbYt5N0OKhjQ/s400/dinner.jpg)
http://www.foodnetwork.com/recipes/everyday-italian/spaghetti-with-olives-and-bread-crumbs-recipe/index.html
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