Monday, February 20, 2012

Show them you love them with Cookies

I'm a little late on posting this for Valentine's Day but really these are so cute you don't need to wait until then to share them. I'm thinking of making them for St.Patricks Day with green sprinkles and shamrock chocolates.


The chocolates did this weird bubbly thing while baking and made them look almost like crunch bar hearts. the texture and taste didn't change but next time I'll add the chocolates about 5 minutes into baking them and see if that helps. I think it was too much heat that did it.


Wrapped in treat bags and ready to share.

I prefer my cookies without shortening so this recipe is from Land O' Lakes.

Do you make special treats for the holidays? Any good ideas for St.Patricks Day?
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5 comments:

  1. BizFebruary 20, 2012 at 2:15 PM

    I love corned beef but usually only make it for St. Patrick's day - with new potatoes and lots of sauerkraut - um, just a bit of sodium with that meal but totally worth it!

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  2. Vanessa @ Gourmet RunnerFebruary 20, 2012 at 2:28 PM

    These look delicious! Great idea to change it up a little for St. Patrick's Day!
    :)

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  3. JudyFebruary 20, 2012 at 7:10 PM

    Adorable heart cookies. Love St. Patty's Day, but we're not Irish, so don't really do anything.

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  4. ericaFebruary 21, 2012 at 5:35 AM

    Oh my word how adorable are these cookies! xo

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  5. Heather S-GFebruary 21, 2012 at 5:45 AM

    You're right...you could totally change these up to match any holiday. Yum!

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