Zucchini Nut Bread 
Black Bean soup on the left for lunches during the week and Horchata (turned out nasty so I tossed it) on the right. Anybody have a good Horchata recipe? 
Pasta with bell peppers, capers, parsely, pine nuts, proscuitto and EVOO. After a week of eating out while car shopping I was desperate to get back in the kitchen. I spent most of Sunday cooking.
Plus I was able to get back to training for the 5k. I'm up to 2.5 miles with some walking when I get too tired. I'm trying to get a routine going but I'm too lazy to get up early and by the time I get off work it's really hard to find the motivation to run. Anybody else struggle with this? I know training on the weekend isn't enough but daily workouts are hard to fit in. Ugh, ok no more whining. Thanks for reading.
If you come across a good horchata recipe, please pass it along to me. I love that stuff!
ReplyDeleteheck yes I struggle with this! I just have to remind myself that I never regret a workout. It usually motivates me. Congrats on the 2.5 miles. That's fantastic!
ReplyDeleteBlack bean soup...yum!!! I have always wanted to make it but can never find a good recipe. That pasta looks divine!!
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I'm in the middle of a Sunday cooking day, too :D I love them so!
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